Bisquick Sausage Balls

Highlighted under: Comfort Food

Savor the comforting taste of Bisquick Sausage Balls, the perfect appetizer for any gathering. These savory, cheesy bites are easy to prepare and packed with flavor, making them a favorite for parties, brunches, or game day. With just a few simple ingredients, you'll create delightful morsels that will have everyone coming back for more.

Noelle Chambers

Created by

Noelle Chambers

Last updated on 2025-11-29T15:27:54.256Z

Bisquick Sausage Balls are a nostalgic favorite that brings back memories of family gatherings and celebrations. Their easy preparation and delightful taste make them a must-have at any occasion.

The Perfect Party Snack

When it comes to hosting gatherings, finding the perfect appetizer can elevate the entire experience. Bisquick Sausage Balls are not only incredibly easy to make but also a sure crowd-pleaser. Their delightful combination of savory sausage, rich cheese, and simple spices creates an irresistible flavor profile. Whether it's a birthday party, holiday celebration, or casual get-together, these bite-sized treats will have your guests raving and coming back for more.

In addition to being delicious, these sausage balls are versatile. They can even be served with different dipping sauces to suit various tastes. Whether you prefer barbecue sauce, ranch dressing, or a zesty mustard, each dip adds an exciting twist to these cheesy bites. This makes them a fantastic addition to any snack table!

Easily Customizable

One of the best features of Bisquick Sausage Balls is their versatility in flavoring. You can easily customize the recipe by adding ingredients such as herbs, spices, or different types of cheese. For an extra kick, consider mixing in some diced jalapeños or a splash of hot sauce to the mixture. Alternatively, you could substitute the cheddar cheese for a pepper jack for a more zesty flavor.

If you're accommodating food preferences, you can swap out the sausage for a plant-based alternative or even use turkey sausage for a lighter option. The possibilities are endless, allowing you to cater to dietary restrictions while still serving a delicious treat.

Make Ahead and Freezing Tips

Preparing for a big event can be overwhelming, but Bisquick Sausage Balls can help simplify your cooking schedule. You can prepare the mixture ahead of time, shape the balls, and they will keep well in the refrigerator for up to 24 hours. Just pop them in the oven before your guests arrive for a fresh, hot snack.

For even more convenience, consider freezing the uncooked sausage balls. Arrange them on a baking sheet and freeze until solid, then transfer them to a freezer bag. When you're ready to serve, simply bake them directly from the freezer; just add a few extra minutes to the cooking time. This way, you can always have a tasty appetizer at the ready!

Ingredients

Gather these ingredients to make your Bisquick Sausage Balls:

Ingredients

  • 1 pound sausage (breakfast or Italian)
  • 2 cups Bisquick mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

With these ingredients on hand, you're ready to start cooking!

Instructions

Follow these steps to create your delicious Bisquick Sausage Balls:

Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Mix Ingredients

In a large bowl, combine the sausage, Bisquick mix, cheddar cheese, milk, garlic powder, and onion powder. Mix until well combined.

Form the Balls

Using your hands, shape the mixture into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.

Bake

Bake in the preheated oven for 15-20 minutes or until golden brown.

Serve

Allow to cool slightly before serving. Enjoy your delicious Bisquick Sausage Balls!

After baking, your sausage balls will be golden and ready to serve!

Serving Suggestions

To take your sausage balls to the next level, consider serving them alongside a variety of dipping sauces. A tangy barbecue sauce can complement the savory flavors nicely, while a cool ranch or bleu cheese dressing can provide a refreshing contrast. Additionally, providing a selection of spicy condiments can cater to guests who enjoy a bit of heat.

Pair these delicious bites with assorted vegetable platters or a cheese board for a complete appetizer spread. The balance of flavors will impress your guests and create a fun atmosphere, perfect for mingling and enjoying the occasion.

Storage and Reheating

Leftover Bisquick Sausage Balls can be stored in an airtight container in the refrigerator for up to three days. When you’re ready to enjoy them again, you can warm them up in the oven or microwave. If reheating in the oven, preheat to 350°F (175°C) and bake for about 5 to 10 minutes, just until heated through to maintain their delicious texture.

Freezing cooked sausage balls is also an option. After cooling completely, place them in a freezer-friendly container. To reheat, simply thaw them overnight in the refrigerator and warm in the oven. This ensures they stay flavorful and enjoyable even after they've been stored.

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Questions About Recipes

→ Can I use turkey sausage instead of pork?

Yes, turkey sausage works great and will lower the fat content.

→ Can I add more cheese?

Absolutely! Feel free to add your favorite cheese or a combination of cheeses.

Bisquick Sausage Balls

Savor the comforting taste of Bisquick Sausage Balls, the perfect appetizer for any gathering. These savory, cheesy bites are easy to prepare and packed with flavor, making them a favorite for parties, brunches, or game day. With just a few simple ingredients, you'll create delightful morsels that will have everyone coming back for more.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Noelle Chambers

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 24 balls

What You'll Need

Ingredients

  1. 1 pound sausage (breakfast or Italian)
  2. 2 cups Bisquick mix
  3. 1 cup shredded cheddar cheese
  4. 1/2 cup milk
  5. 1/2 teaspoon garlic powder
  6. 1/2 teaspoon onion powder

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 02

In a large bowl, combine the sausage, Bisquick mix, cheddar cheese, milk, garlic powder, and onion powder. Mix until well combined.

Step 03

Using your hands, shape the mixture into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.

Step 04

Bake in the preheated oven for 15-20 minutes or until golden brown.

Step 05

Allow to cool slightly before serving. Enjoy your delicious Bisquick Sausage Balls!

Nutritional Breakdown (Per Serving)

  • Total Fat: 8g
  • Saturated Fat: 3g
  • Cholesterol: 30mg
  • Sodium: 200mg
  • Total Carbohydrates: 5g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 6g